Choose language
Tigelle with Crescenza cheese and cherries with Balsamic Vinegar of Modena PGI
Home
/
Desserts
IT
EN
DE
FR
ES
Balsamic vinegar of Modena
BVM history
Territory
How it is produced
Organoleptic characteristics
Authenticity
How it is produced
Storage
Guided tours of vinegar plants
Consortium
History of the consortium
Supervision and protection
Promotion
Consortium Profile
Economic data
Organizational chart
Admission
Download
Consortium members
In the kitchen
Starters
Main courses
Desserts
Pairings
Cocktails
News
Contacts
twitter
fb
instagram
IT
EN
DE
FR
ES
archivio
Archives for: "Desserts"
Home
/
Desserts
Tigelle with Crescenza cheese and cherries with Balsamic Vinegar of Modena PGI
Desserts
,
Piatti unici
Almond and Balsamic Vinegar of Modena PGI Granita
Desserts
Plum ice-cream with Balsamic Vinegar of Modena
Desserts
Caramelised orange cake with Balsamic Vinegar from Modena
Desserts
Cream ice-cream, strawberry sauce and millet brittle
Desserts
Almond, fruit and rose petal ice pops with Balsamic Vinegar of Modena PGI
Desserts
,
Light recipes
Panforte di Siena scented with Balsamic Vinegar of Modena P.G.I.
Desserts
,
Imma's recipes
Persimmon crumble with cocoa and Balsamic Vinegar of Modena PGI
Desserts
,
Imma's recipes
Chestnut pies with Ricotta cheese and Balsamic Vinegar of Modena PGI
Desserts
,
Imma's recipes
Blueberry muffins with Balsamic Vinegar of Modena PGI
Desserts
,
Imma's recipes
Load More
1
2
3
page 1 of 3